O,N-carboxymethylchitosan

CAS No: 107043-88-9

107043-88-9
918494-48-1 Pentanoic acid, 5-[[1-oxo-3-(3,4,5-trimethoxyphenyl)propyl]amino]-,ethyl ester
107049-57-0 Piperazine,1-[(3,4,5-trimethoxyphenyl)methyl]-, hydrochloride (1:2)
918494-43-6 Octanoic acid, 8-[(3,4,5-trimethoxybenzoyl)amino]-, ethyl ester
918494-99-2 1H-Indole-2-carboxamide, 5-bromo-3-[(cyclobutylamino)sulfonyl]-
918494-55-0 Hexanoic acid, 6-[(3,4,5-trimethoxybenzoyl)amino]-, hydrazide
918494-51-6 b-Alanine, N-(3,4,5-trimethoxybenzoyl)-, hydrazide
918494-38-9 Hexanoic acid, 6-[[1-oxo-3-(3,4,5-trimethoxyphenyl)propyl]amino]-,2-(1,2,3,4-tetrahydro-9-acridinyl)hydrazide
918494-79-8 1H-Indole-2-carboxylic acid, 5-bromo-3-(1-piperidinylsulfonyl)-, methylester
918494-91-4 1H-Indole-2-carboxamide,5-bromo-N-(2-hydroxyethyl)-3-[(3-oxo-1-piperazinyl)sulfonyl]-
918494-46-9 Butanoic acid, 4-[[1-oxo-3-(3,4,5-trimethoxyphenyl)propyl]amino]-, ethylester
918495-06-4 1H-Indole-2-carboxamide,5-bromo-N-[(2-hydroxyphenyl)methyl]-3-(1-pyrrolidinylsulfonyl)-
918494-75-4 1H-Indole-2-carboxamide,5-bromo-3-[(3-methoxy-1-piperidinyl)sulfonyl]-
918494-58-3 Octanoic acid, 8-[(3,4,5-trimethoxybenzoyl)amino]-, hydrazide
918494-28-7 Urea,N-[5-bromo-3-(1-pyrrolidinylsulfonyl)-1H-indol-2-yl]-N'-[(2-chloro-6-fluorophenyl)methyl]-
918494-69-6 1H-Indole-2-carboxamide, 5-bromo-3-[(cyclohexylamino)sulfonyl]-
918494-70-9 1H-Indole-2-carboxamide, 5-bromo-3-[(cyclopentylamino)sulfonyl]-
918494-94-7 1H-Indole-2-carboxamide,5-chloro-3-[(3,3-difluoro-1-pyrrolidinyl)sulfonyl]-
918494-68-5 1H-Indole-2-carboxamide,5-bromo-3-[[(2S)-2-(methoxymethyl)-1-pyrrolidinyl]sulfonyl]-
918494-86-7 1H-Indole-2-carboxamide,5-bromo-N-(2-hydroxyethyl)-3-(1-piperidinylsulfonyl)-
918494-89-0 1H-Indole-2-carboxamide,5-bromo-3-[(cyclohexylamino)sulfonyl]-N-(2-hydroxyethyl)-
107043-88-9 carboxymethylchitosan,107043-88-9
2025-06-11 Discover O,N-carboxymethylchitosan (CAS No: 107043-88-9) and related compounds. Ideal for advanced chemical applications. Competitive pricing, fast delivery, and expert support worldwide.